Saturday, September 12, 2009
A Fruity Breakfast
I don't usually buy produce from grocery stores because I usually get just about everything from the farmers market. Last night however, I was at Henry's getting some canned tomatoes and saw that they had clamshells of strawberries on sale for $.88 and raspberries for $2.00. They were both grown in California and I had no fruit at home so I went for it. I decided to split them into breakfast today and tomorrow. I sliced some strawberries, a banana and tossed in some of the raspberries and then squeezed a little lemon juice and agave to create kind of a fruit salad sauce. I am always a little leary that store bought strawberries will have no flavor but these were quite decent.