Saturday, September 12, 2009

A Fruity Breakfast

I don't usually buy produce from grocery stores because I usually get just about everything from the farmers market.  Last night however, I was at Henry's getting some canned tomatoes and saw that they had clamshells of strawberries on sale for $.88 and raspberries for $2.00.  They were both grown in California and I had no fruit at home so I went for it.  I decided to split them into breakfast today and tomorrow.  I sliced some strawberries, a banana and tossed in some of the raspberries and then squeezed a little lemon juice and agave to create kind of a fruit salad sauce.  I am always a little leary that store bought strawberries will have no flavor but these were quite decent. 

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