The apples are actually from the farmer's market which makes it just slightly worse that I went to two different places to get this haul. Even worse than that is that this isn't all I bought. I got a huge thing of pistachios that come in a reusable container, dates for potential dehydrated cookies and boca burgers that are specifically vegan! I had no idea Costco carried these, or that they even existed.
But back to the dehydrating. So this is the beautiful dehydrator:
It runs a little loud which was sort of disappointing and runs quite a bit warmer than I expected it to but I am excited to experiment.
Here is what is (un)cooking away in it as I
Plain sliced kiwis
Cinnamon coated apples
Half a tray of plain bananas and half a tray of my attempt to recreate Green and Crunchy's yummy flax/cocoa/agave bananas. I coated the bananas in a little honey and then poured on the ground flax and cocoa powder. They were a little sticky but I think they will turn out fantastic.
I didn't plan very well and started them at about 7pm which means I may be in for a long night. Luckily the thought of dehydrated yumminess is enough to keep me going for quite a few more hours. Look forward to more dehydrator posts as my current plan is to dehydrate all weekend. Muahahaha.