Once home I rinsed the garbanzo beans, pulled out the food processor, tossed in some peanut butter, maple syrup, vanilla and a pinch of salt and started that baby up. Minutes later I mixed in some mini chocolate chips I conveniently had on hand and tasted one of the most intriguing foods I have tried in a long time. It wasn't oh my goodness love at first bite, but after a few bites I was hooked. Luckily my desire to produce a great picture for all of you stopped my boyfriend and I from devouring the whole batch in one sitting.
This is currently chilling in my refrigerator. Can I have dessert for dinner?
Peanut Butter Chocolate Chip Dessert Hummus. This guy's a genius.